Barbados is home to the world's oldest rum distillery, which was founded in what year?

Chef Emerson has brought fresh excitement to 11 Parishes Restaurant at 1081 Flatbush Ave, infusing Brooklyn with authentic Barbadian flavors.

Following his celebrated tenure at Bajan Café, Chef Emerson now showcases his culinary artistry in the heart of Flatbush.

Diners are treated to traditional specialties like Pudding and Souse, Coucou and King Fish, and the beloved Lead Pipes.

Every dish bursts with genuine Caribbean ingredients, creating an immersive taste of Barbados with every bite.

Whether you’re a devoted fan of island eats or curious to try something new, 11 Parishes offers a delicious invitation to savor Bajan cuisine.

For a menu that’s making waves in the neighborhood, visit today or call 347-400-0059.

Come hungry—Barbadian delight awaits in Brooklyn.

Angela Price, originally from Barbados, launched her mission to share Caribbean flavors globally in 1987.

After moving to the US, she founded The Black Cake Company in Brooklyn, transforming it from a mail-order venture into a worldwide presence.

Her signature offering, the authentic Caribbean Black Cake, soon grew to include Rum Cakes, Dundee Cakes, German Chocolate Cakes, and Coconut Bread.

All treats are made with unwavering commitment to quality and authenticity.

To celebrate Valentine’s Day, The Black Cake Company offers a buy-six-get-two-free deal on Black Cake Mini Hearts—a festive way to show love.

Year-round indulgence comes with their Black Cake Lover Subscription, featuring monthly deliveries of curated cakes.

Customers rave about the cakes’ fresh taste and careful packaging, often gifting them to loved ones.

Through every order, Angela’s legacy continues, bringing Caribbean traditions and sweet joy to tables worldwide.

Crown Heights food lovers have discovered a charming Barbadian restaurant tucked away on Lincoln Place.

This modest eatery has quickly become a local favorite, drawing crowds eager for authentic island flavors.

The menu celebrates Barbadian traditions, featuring dishes like spiced beef stew, crispy fried chicken, and fragrant green pigeon pea rice, each prepared using cherished Bajan family recipes.

Guests rave about the inviting atmosphere and signature specialties, such as steamed pork and jerk chicken, paired with classic sides like rice and peas.

The restaurant stands out as a vibrant symbol of Crown Heights’ multicultural scene, nestled in a neighborhood embraced by Caribbean, Jewish, and African-American communities.

Recent events like the annual Youth Pan Fest showcase Crown Heights’ dedication to celebrating its Caribbean roots.

This beloved spot offers true Bajan hospitality and taste, earning glowing praise from locals who seek genuine island comfort food in Brooklyn.

On October 1, 2025, Barbados, Belize, Dominica, and St. Vincent and the Grenadines launched a transformative free movement pact, allowing citizens to cross each other's borders without visas or permits.

This agreement lets nationals live, work, and stay indefinitely in any participating country, with full access to essential services like education and healthcare from day one.

Officials hope the deal will boost regional unity and combat brain drain by opening up new opportunities for skilled professionals within the Caribbean itself, rather than losing talent to places like North America or Europe.

Though only four nations have joined so far, leaders are optimistic that more CARICOM states will soon follow, expanding the reach of this historic initiative.

This bold step signals a united effort toward greater economic stability and cultural ties across the region.

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The Mount Gay Rum distillery in Barbados was founded in 1703.